I started out the year with Nongshim Spicy Shrimp ramen and I loved it!
It’s made in the bowl, so all I had to do was add in the flavor packet.
Once I added water, the veggies at the bottom came floating up ~ usually green onion and more spices. I appreciated the generous amount of shrimp they gave me.
And while that was cooking for 3:33 minutes, I decided to cut up some imitation crab meat to add at the end, just to keep the seafood theme going.
Just add the crab meat at the end and let it warm up… and BOOM! Seafoody spicy ramen! 🙂
It had a very nice flavor and a medium-heat spiciness to it 🙂 It wasn’t “too shrimpy.” It didn’t have that overwhelming seafood taste that other ramen has. However, if you like VERY shrimpy ramen, I do recommend their NeoGuri packet:
I am very happy with my first ramen of the year 🙂
안녕! Bye! Ciao!